CHRISTMAS DINNER

Welcome to traditional Norwegian Christmas dinner at Asylet!
You can book a table in the restaurant on the 1st floor, or the whole room for larger companies on the 2d floor (up to 60 guests).
We serve traditional Norwegian Christmas food.
The number of guests must be confirmed no later than 2 weeks in advance. The agreed number is binding regardless later changes or now-show.
All Christmas dinners must be pre-ordered via e-mail: bestilling@asylet.no
SUNDAY – TUESDAY
495,-
big Christmas plate of pork or lamb ribs
traditional Christmas dessert: rice cream with berry's sauce
575,-
fermented fish (Norwegian delicacy) as a starter
big Christmas plate of pork or lamb ribs
traditional Christmas dessert: rice cream with berry's sauce
WEDNESDAY – SATURDAY
695,- full package (2 servings of main dish, and dessert)
775,- full package+ (starter, 2 servings of main dish, and dessert)